Bob and Sue are Midwest natives who met in Florida and married in Texas (a long, happy love story!) In 2005, Sue planted habanero peppers next to the zinnias. When they ripened, she picked one for Bob to try. After quenching the burn, he said, "we should make hot sauce with these!" And so it began.
While production moved from our Houston kitchen to a commercial kitchen in 2018, we retain 100% control of Scoville Warming products through parent company Burnell Brands. We are proud members of the Texas Department of Agriculture's Go Texan Program.
Along with heat, you gotta have heart. We donate a percentage of the profits from our business to causes related to education and health, including the CyFair Education Foundation, the American Heart Association and the Alzheimer's Association.